Feb
9
0

Celeriac

noun

1. Celeriac is a root vegetable with a bulbous hypocotyl. In the Mediterranean Basin and in Northern Europe, celeriac grows wild and is widely cultivated. It is also cultivated in North Africa, Siberia, Southwest Asia, and North America. In North America, the Diamant cultivar predominates. Celeriac originated in the Mediterranean Basin.
Feb
9
0

Leeks

“Le poireau, c’est l’asperge du pauvre. (The leek is the asparagus of the poor.)”

-Thibault Crainquebille
Feb
9
0

Mustard Greens

noun

1. green foliage of several mustard-type plants, used in salads.
Feb
9
0

Acorn Squash

noun

1. Acorn Squash is a winter squash with distinctive longitudinal ridges and sweet, yellow-orange flesh. Although considered a winter squash, acorn squash belongs to the same species as all summer squashes
Feb
9
0

Delicata Squash

noun

1. Delicata Squash is a winter squash with distinctive longitudinal dark green stripes on a yellow or cream colored background and sweet, orange-yellow flesh. It is also known as the peanut squash, Bohemian squash, or sweet potato squash. Although considered a winter squash, delicata squash belongs to the same species as all types of summer squash.
Feb
9
0

Mint

The world is like a little marsh filled with mint and white hawthorn.

-Mary Maclane
Feb
9
0

Edamame

noun

1. is a preparation of immature soybeans in the pod commonly found in Japan, China, and Hawaii. The pods are boiled in water together with condiments such as salt, and served whole.
Feb
9
0

Olives

“I drink too much. The last time I gave a urine sample it had an olive in it.”

-Rodney Dangerfield
Feb
9
0

Pumpkin

“I would rather sit on a pumpkin and have it all to myself, than be crowded on a velvet cushion.”

-Henry David Thoreau
Feb
9
0

Sweet Potato

“My dream is to become a farmer. Just a Bohemian guy pulling up his own sweet potatoes for dinner.”

-Lenny Kravitz