Feb
9
0

Eggs

“If you’ve broken the eggs, you should make the omelette.”

-Anthony Eden
Feb
9
0

Milk

“Get off your horse and drink your milk.”

-John Wayne
Feb
9
0

Shrimp

“I’m horrified of lobsters. And shrimp and lobsters are the cockroaches of the ocean.”

-Brooke Burke
Feb
8
0

Pickling Cucumber

noun

1. commonly known as a pickle in Australia, Canada, and the United States or generically as gherkins in the UK) is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation.
Feb
8
0

Peaches

“Life is better than death, I believe, if only because it is less boring, and because it has fresh peaches in it.”

-Alice Walker
Feb
8
0

Eggplant

“I doubt that the imagination can be suppressed. If you truly eradicated it in a child, he would grow up to be an eggplant.”

-Ursula K. Le Guin
Feb
8
0

Peppers

“Some olive oils are even rated as zero-cough, one-cough or two-cough. But you don’t feel the sensation until it is deep in your throat. It’s not like hot peppers, which burn everywhere.”

-Gary Beauchamp
Feb
8
0

Celery

“The Democrats seem to be basically nicer people, but they have demonstrated time and again that they have the management skills of celery.”

-Dave Barry
Feb
8
0

Sweet Corn

noun

1.  is a variety of maize with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. Unlike field corn varieties, which are harvested when the kernels are dry and mature (dent stage), sweet corn is picked when immature (milk stage) and prepared and eaten as a vegetable, rather than a grain. Since the process of maturation involves converting sugar to starch, sweet corn stores poorly and must be eaten fresh, canned, or frozen, before the kernels become tough and starchy.
Feb
8
0

Green Beans

“Weather means more when you have a garden. There’s nothing like listening to a shower and thinking how it is soaking in around your green beans.”

-Marcelene Cox