Feb
9
0

Fig

“Our Lord never condemned the fig tree because it brought forth so much fruit that some fell to the ground and spoiled. He only cursed it when it was barren.”

-Edwin Louis Cole
Feb
9
0

Shrimp

“I’m horrified of lobsters. And shrimp and lobsters are the cockroaches of the ocean.”

-Brooke Burke
Feb
8
0

Lima Beans

noun

1. a bean, Phaseolus limensis,  having a broad, flat, edible seed.
Feb
8
0

Banana Peppers

noun

1. is a member of the chili pepper family. It is often pickled and used as an ingredient in sandwiches. It is a variety of the species Capsicum annuum. Its shape and color resembles a banana. Its flavor is not very hot, and as is the case with most peppers, its hotness depends on the maturity of the pepper, with the most ripe being sweeter than younger ones.
Feb
8
0

Jalapeno

noun

1. is a medium-sized chili pepper that has a warm, burning sensation when eaten. A mature jalapeño fruit is 2–3½ inches  long and is commonly picked and consumed while still green, but occasionally it is allowed to fully ripen and turn crimson red.
Feb
8
0

Blackberry

“We would load up the yellow Cutlass Supreme station wagon and pick blackberries during blackberry season or spring onions during spring onion season. For us, food was part of the fabric of our day.”

-Mario Batali
Feb
8
0

Canteloupe

“To try to talk to the young people who will run the future in ten minutes is a little like trying to put a cantaloupe in a coke bottle.”

-John Paul Jones
Feb
8
0

Basil

noun

1. Basil, originally from India, is best known as a culinary herb prominently featured in Italian cuisine, and also plays a major role in the Northeast Asian cuisine of Taiwan and the Southeast Asian cuisines of Thailand, Vietnam, Cambodia, and Laos. Depending on the species and cultivar, the leaves may taste somewhat like anise, with a strong, pungent, often sweet smell.
Feb
8
0

Plums

“Promises that you make to yourself are often like the Japanese plum tree – they bear no fruit.”

-Francis Marion
Feb
8
0

Blueberries

noun

1. are perennial flowering plants with indigo-colored berries.  Species in the section Cyanococcus are the most common fruits sold as “blueberries” and are native to North America (commercially cultivated highbush blueberries were not introduced into Europe until the 1930s).